Satisfy your cravings with our indulgent Chocolate Glazed with Pecans Vegan Donut, a perfect blend of rich chocolate and crunchy, toasted pecans. Made with unbleached organic flour and chickpea flour, this donut is delicately spiced with organic cinnamon and nutmeg for a comforting warmth. Sweetened with organic cane sugar and enriched with Madagascar pure vanilla extract and unsweetened vanilla almond milk, it’s a treat that’s both delicious and wholesome. The semi-sweet chocolate glaze adds a layer of smooth, velvety sweetness, while the toasted pecans bring a delightful crunch and nutty richness. Finished with organic virgin coconut oil and vegan butter for an extra touch of decadence, this donut is a perfect balance of flavor and texture. Whether enjoyed with your morning coffee or as a midday indulgence, it’s a deliciously satisfying experience in every bite.
CONTAINS WHEAT, SOY, ALMOND, COCONUT, PRODUCED IN A FACILITY THAT ALSO USES TREE NUTS.
The donuts will last four days at room temperature, up to five days refrigerated.
