PLAIN - $3

Customer Review

Discover the simple yet delightful pleasure of our Plain Vegan Donut—a wholesome, lighter option for those who crave the joy of a sweet treat without the extra sugar or calories. Made with a thoughtfully crafted blend of unbleached organic flour, chickpea flour, and a touch of organic cinnamon and nutmeg, this donut delivers a soft, subtly spiced flavor that’s both satisfying and nourishing. Sweetened lightly with organic cane sugar and enriched with unsweetened vanilla almond milk and Madagascar pure vanilla extract, it’s the perfect balance of natural sweetness and pure ingredients. With no glaze or topping, it’s the perfect choice for those mindful of their health decisions but still wanting a delicious, vegan-friendly indulgence. The addition of unsweetened organic applesauce and vegan butter adds a subtle richness, making this donut a guilt-free, feel-good option for any time of day. Simple, wholesome, and utterly satisfying—this donut proves that sometimes less is truly more.

  • Unbleached organic flour
  • Chickpea flour
  • Organic cane sugar
  • Baking powder
  • Baking soda
  • Pink Himalayan salt
  • Organic cinnamon
  • Organic nutmeg
  • Unsweetened vanilla almond milk
  • Madagascar pure vanilla extract
  • Unsweetened organic applesauce
  • Vegan butter

CONTAINS WHEAT, SOY, ALMOND, COCONUT, PRODUCED IN A FACILITY THAT ALSO USES TREE NUTS.

The donuts will last four days at room temperature, up to five days refrigerated.