STRIPED CHOCOLATE GLAZED - $3

Customer Review

Experience a dream come true with our Striped Chocolate Glazed Vegan Donut—the perfect balance of creamy vanilla and rich, semi-sweet chocolate. This luscious donut starts with a light, fluffy vanilla dough made from unbleached organic flour and chickpea flour, delicately spiced with organic cinnamon and nutmeg for a subtle warmth. Sweetened with organic cane sugar and enriched with unsweetened vanilla almond milk and Madagascar pure vanilla extract, each bite is a soft, melt-in-your-mouth moment. Topped with a velvety layer of smooth, vanilla frosting and drizzled with decadent, rich stripes of semi-sweet chocolate, this donut is as visually stunning as it is delicious. Finished with a touch of organic virgin coconut oil and vegan butter, it’s the ultimate indulgence—guilt-free and perfectly balanced. Whether you’re treating yourself or sharing a special moment, this donut is the vegan dessert dream you’ve been waiting for.

  • Unbleached organic flour
  • Chickpea flour
  • Organic cane sugar
  • Baking powder
  • Baking soda
  • Pink Himalayan salt
  • Organic cinnamon
  • Organic nutmeg
  • Unsweetened vanilla almond milk
  • Madagascar pure vanilla extract
  • Unsweetened organic applesauce
  • Vegan butter
  • Vegan powdered sugar
  • Semi-sweet chocolate
  • Organic virgin coconut oil

CONTAINS WHEAT, SOY, ALMOND, COCONUT, PRODUCED IN A FACILITY THAT ALSO USES TREE NUTS.

The donuts will last four days at room temperature, up to five days refrigerated.